Last Monday I started a cleanse…a gut cleansing diet for 2 weeks, maybe 3…maybe I cannot keep it up for that long at all. No gluten, no dairy and no sugar. No gluten and sugar, okay, but NO DAIRY! I’m Dutch, I need my CHEESE! …..Breathe in……. breathe out! I can do this! Can I… Read More The Best Black Bean Burger Recipe
Every Monday it is Dahl Night at our house. A What night? Yes, wonderful Indian Dahl Soup night! A soup full of yumminess and a good source of protein. It is a traditional dish made with lentils and Indian spices and can be served with Basmati rice, yogurt and raisins. The combination might seem weird,… Read More Difference between Indian Dahl Soup and Split Pea Soup
To eat Sauerkraut is a hit or miss for people. Some people love it, some don’t! The Dutch know Zuurkool (Sauerkraut) for a long time. Here you can find how my mom and me, now make a delicious Zuurkool Schotel! Although “sauerkraut” is a German word, the dish did not originate in Germany (“sour Cabbage”).… Read More Zuurkool schotel (Sauerkraut out of the oven)
